like Laura Ingalls with an Attitude and an Android Device
As a child, Jeni fell in love with the Little House on the Prairie books, mostly because of all the wonderful things that were made at home from the simplest ingredients.
Most weekends, Jeni can be found in her kitchen creating the basics for future meals. Culturing cheese and yogurt, breaking down larger cuts of meat into usable portions or for future grinding, fermenting cabbage, preserving fruits and veggies or dehydrating snacks of any variety keep her busy pretty much all weekend.
When not involved in culinary pursuits, she enjoys knitting, crocheting, spinning and sewing as hobbies.
She lives in Albany with her partner of 12 year and their bullmastiff.
WARNING: This post of full of pictures of really awesome food. Proceed at your own risk I don’t think it’s any secret that I’m a bit of a fan of Ellie Krieger and her recipes. They are usually very straightforward, easy to make and well balanced nutritionally. My only gripe is that occasionally they are a bit under seasoned for… Read more →
I have a small problem. I have a yarn stash that is a bit.. much. So, that’s it.. I’m going “cold sheep”. I’m not buying any more yarn until my stash is gone. That’s right. GONE. This includes bits and bobs of this and that.. which means lots of scrap yarn projects. I will probably end up making some hats… Read more →
Evidently Pork Cake is a thing… probably a war time thing when eggs, butter and white sugar were rationed. Proof: My mom handed this to me yesterday. It was my Great-Grandmother’s and evidently she got the recipe from someone else (see the name up in the corner?) I need to make this because… pork.. and cake.. and it’s a real… Read more →
Oh Hai! I started this post back in August.. so … yeah.. LB and I recently read a review of the Farm to Table Bistro in the New York Times. Since we had a plan to visit Bannerman’s Castle which is pretty close, we decided to check it out. First, in case you go, it’s in a strip mall. That… Read more →
Saturday night, I had the pleasure of seeing Bing Futch perform at the Sand Lake Center for the Arts in… (wait for it).. Sand Lake, NY. I heard of Bing while digging around dulcimer websites, and my first thought was , woah this dude does not look like a mountain dulcimer player, but I’ve since figured out this guy breaks… Read more →
I play an instrument you’ve probably never heard of (and by “play” I mean I plink away at some strings in a relatively melodic and rhythmic manner). It’s called the Appalachian Dulcimer.. or a Mountain Dulcimer. It actually has a pretty interesting history but I won’t bore you with it… You can Google it yourself and find lots of bits… Read more →
So I’m a bit behind (as per usual) on all kinds of things.. but mostly on my postings about the From Scratch Club book club. This time around we are cooking our way through Put ‘em Up! Fruitby Sherri Vinton. I already had Put ‘em Up! and I enjoyed a lot of the recipes but what is nifty about this… Read more →
I work in an office.. and I’m an emotional eater.. which means when things get stressful (like every damn day) I reach for something.. anything to shove in my facehole. This has lead to a lot of unfortunate snacking incidents… and a bit of weight gain (ok..a lot of weight gain.. shaddup… it’s been a rough year) I try to… Read more →
So I’m late with the winner post. I’m sorry.. I know all of you have been waiting to find out who won. Since we had a few comments that were either by myself, the author (!), and Ninj who already has the book, I just assigned you all numbers as follows (and in order of comment) Ida Adoxy WrigsMac Jennifer… Read more →