Pirate Jeni

Kitchen Witch, Singer of Songs, Player of Things with Strings

I have had a bulb of fennel in my fridge since I cut the fronds off to make Gravlax. I have been trying to think of something to do with it for a while.

Also, I’ve been really craving soup. It’s all Melicious’s fault because I made her Sweet Potato Soup with Bacon… twice. And now all I can think about is creamy, thick, pureed veggie soups.

So I got this idea. I would roast it with some other stuff and puree it. You know… Just toss some stuff together and hope for the best. Honestly, the last time I tried that I got some curried broccoli soup that neither of us ate..

Because it sucked.

This time I decided to use an entire head of garlic.

Roasted-Garlic

This soup does not suck. In fact it’s pretty fucking awesome.

So awesome that I took a bazillion pictures so instead of just posting all the pics, I am giving you a video of all the pics. With music.. punk like music.. because this soup rocks that hard.

Ingredients
  • #ingredient#

6 thoughts on “Roasted Cauliflower Garlic Soup

  1. That soup looks so good. I’m not a big cauliflower fan, but this may convert me. Coincidentally, I’ve been trying new things lately, and celery root is on my list.

    1. It’s such a melding of flavors that I hesitated to call it “cauliflower soup”. You’d probably be surprised at how little it tastes like cauliflower. The roasting really changes everything.

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