Tag: beets
-

After a few attempts, finally… beet bread
I know beets are one of those veggies that folks either love or hate. I happen to really enjoy beets, which is good since I got a bazillion of them in my farm share. I’ve got a fair number of sweet and spicy pickled beets to work through, and some beet cabbage kraut, and kvass…
-
So, about that Kvass…
So, about that beet kvass… I’m actually enjoying this in small doses. It’s pretty salty, though. I’m hoping that after it continues to ferment a bit in the fridge it will mellow out a bit. Next time I’m going to try sea salt. But will I drink it? Yes! I have a second ferment going…
-

Kvass update
Kvass Update: The beets are now floating and I had a thin layer of funk on top, which I removed with a clean spoon. Smells really good though! Read the original post here